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News & Articles By Lance D Johnson
11/10/2023
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By Lance D Johnson
Pumpkins can help alleviate vitamin A deficiency and prevent severe disease outcomes for measles
One of the oldest cultivated crops in North America is the pumpkin fruit. These iconic autumn globes belong to the gourd family (Cucurbitaceae), right along with the watermelon, cantaloupe, honeydew melon, zucchini and cucumber. Native tribes have been growing pumpkins for food and medicine since at least 5,000 B.C. The oldest domesticated pumpkins were discovered […]
07/11/2023
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By Lance D Johnson
Fried foods, refined cooking oils, and the public health crisis of oxidation
If we’re going to take infectious disease seriously as a public health issue, then there must be a discussion on the common dietary habits that weaken the body’s cells and their defenses. The Standard American diet, full of fried foods, poses a public health crisis because of the level of unhealthy fats and oxidants that […]
02/24/2023
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By Lance D Johnson
STUDY: Green tea, black tea and matcha tea found to suppress dioxin toxicity
If the Department of Transportation does not take hazardous materials seriously when trains are derailed; if the Environmental Protection Agency (EPA) does not make it a priority to protect communities from carcinogens like dioxins; then it’s up to the people to protect their bodies from the negligence of government and industry. Thankfully, scientific literature provides evidence […]
01/24/2023
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By Lance D Johnson
Coffee contains hundreds of medicinal compounds that may prevent cognitive decline
For most people, coffee is nothing more than a caffeine boost, a quick shot of energy. Other people cherish the distinct taste of coffee and drink a de-caffeinated version. Many people do not realize that coffee contains hundreds of bioactive compounds, oils, tannins, vitamins, and minerals that play a positive role in cognition and longevity. […]
06/17/2022
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By Lance D Johnson
HUGE FINDING: Higher CO2 makes food crops and herbs more nutritious and medicinal
The war on carbon is a war on life itself. It is a war on plant health, animal health and human life. Not only is carbon dioxide necessary for photosynthesis, but it also makes plants more nutritious, multiplying their medicinal value. Numerous studies show that higher carbon dioxide levels increase the vitamin and mineral output […]
09/12/2019
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By Lance D Johnson
Flaxseeds are more effective at preventing and treating breast cancer than mainstream medicine
Mainstream oncology is at a precipice. On average, there are 4,800 new cancer diagnoses occurring each day. The lifetime probability of being diagnosed with cancer is now 37.7% for women and 39.3% for men. While the death rate from cancer is slightly falling, these figures can be skewed by the millions of false cancer diagnoses […]
10/02/2017
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By Lance D Johnson
Vitamin C found to sharply reduce cardiovascular mortality in latest study
Vitamin C, also known as L-ascorbic acid, is one of the most abundant antioxidants. It’s necessary for cellular health and is easy to include in the diet/lifestyle. The recommended dietary allowance for vitamin C is 90 mg/day for men and 75 mg/day for women. Vitamin C is a water soluble vitamin that quickly passes through the […]
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